At Crust & Crumb, every loaf begins with intention — and our beloved heritage sourdough starter, lovingly nurtured over time. We handcraft each batch using fresh-milled flour, premium ingredients, and a long fermentation process that creates bread that’s not only rich in flavor but also naturally gut-friendly. Our small-batch approach celebrates the art of slow baking, bringing you bread that’s deeply nourishing, easy to digest, and rooted in tradition. This is sourdough, the way it was meant to be.

*Each Large Loaf is 800g
*Some inclusions contain allergens please reach out with any and all questions
*NOT FOR RESALE — PROCESSED AND PREPARED WITHOUT STATE INSPECTION