At Crust & Crumb, every loaf begins with intention — and our beloved heritage sourdough starter, lovingly nurtured over time. We handcraft each batch using fresh-milled flour, premium ingredients, and a long fermentation process that creates bread that’s not only rich in flavor but also naturally gut-friendly. Our small-batch approach celebrates the art of slow baking, bringing you bread that’s deeply nourishing, easy to digest, and rooted in tradition. This is sourdough, the way it was meant to be.
The only difference? These adorable 300g loaves are perfectly sized for personal indulgence!
Whether you’re treating yourself to a solo sourdough moment, sharing with a friend (if you must), or making the ultimate gourmet sandwich, these mini loaves pack the same delicious punch—just without the guilt of devouring a whole full-sized loaf. Because sometimes, good things do come in small packages!

*Each Mini loaf is approx 300g
*Some inclusions contain allergens please reach out with any and all questions
*NOT FOR RESALE — PROCESSED AND PREPARED WITHOUT STATE INSPECTION

At Crust & Crumb, every loaf begins with intention — and our beloved heritage sourdough starter, lovingly nurtured over time. We handcraft each batch using fresh-milled flour, premium ingredients, and a long fermentation process that creates bread that’s not only rich in flavor but also naturally gut-friendly. Our small-batch approach celebrates the art of slow baking, bringing you bread that’s deeply nourishing, easy to digest, and rooted in tradition. This is sourdough, the way it was meant to be.

*Each Large Loaf is 800g
*Some inclusions contain allergens please reach out with any and all questions
*NOT FOR RESALE — PROCESSED AND PREPARED WITHOUT STATE INSPECTION

150gr bag of choc chip cookies (approx 5 per bag). This chocolate chip cookie combines a chewy texture with a satisfying sweetness, crafted using long-fermented sourdough for a gut-friendly treat. Perfectly balanced with rich chocolate chips, it’s an indulgence you can feel good about. These can be ordered in bulk please send message for pricing.

Golden, airy and full of flavor- our fresh milled herb sourdough focaccia is a rustic flatbread made with long-fermented sourdough for deep flavor and easy digestion. Infused with fragrant herbs drizzled in olive oil before baking so each bite delivers a perfect balance of soft, chewy crumb and crispy olive oil kissed edges.

*500g

This is at least 50gr of active starter in a glass jar with lid. Included is instructions and 1:1 time with Crust & Crumb owner to mentor you to your first loaf.

Our sourdough granola is a nourishing blend of tradition and crunch. Made with freshly milled flour, our heritage sourdough starter, and gut-friendly ingredients, each batch is long-fermented for better digestion and rich, developed flavor. Gently baked to a golden crisp, it offers a toasty, tangy twist on classic granola—perfect by the handful, over yogurt, or as a wholesome start to your day. Naturally leavened, minimally processed, and made with care in every crumble.

*100g
*Contains Allergens Please Reach Out With Any Questions

Our sourdough scones are where rustic comfort meets slow-crafted care. Made with freshly milled flour, our time-honored heritage starter, and gut-friendly ingredients, each scone is naturally leavened and long-fermented for rich flavor and easier digestion. Tender on the inside with a delicate, golden crust, these scones offer a subtle tang and a depth you won’t find in the ordinary. Perfectly paired with your morning coffee or afternoon tea—baked slow, loved fast.

*Made With Allergens Please Reach Out With Any Questions

Twice-baked and thoughtfully fermented, our sourdough biscotti are a crisp, flavorful treat rooted in tradition. Crafted with freshly milled flour, our cherished heritage starter, and gut-friendly ingredients, each batch undergoes a slow fermentation process for a deeper, more complex flavor and easier digestion. With a perfect crunch and subtle tang, these biscotti are ideal for dunking in your morning coffee or savoring as an afternoon indulgence—elevating a classic with every bite.

*May Contain Allergens Please Reach Out With Any Questions

A timeless classic, reimagined with the richness of our naturally fermented sourdough starter. These cookies are crafted with hearty whole oats, giving them a chewy texture and a nutty depth of flavor. The gentle tang of sourdough enhances the natural sweetness, creating a cookie that is both nostalgic and elevated. Simple, wholesome, and irresistibly satisfying—an everyday indulgence baked with care. 5 cookies per bag approx 150gr

Hand-cut and long-fermented, our sourdough pretzels are made with freshly milled flour and our beloved heritage starter—doughlene. Each pretzel has the perfect balance of chewy, tender interior and a deep, golden crust with that classic sourdough tang. Naturally leavened and gut-friendly, they’re a nourishing twist on a timeless favorite—crafted with care, patience, and the flavor only real fermentation can bring.
* 100g approx 10piecec
*Items may contain allergens please reach out with any questions

Crust & Crumb Pumpkin Bars
Our Pumpkin Bars are a cozy taste of autumn, crafted with our beloved heritage sourdough starter, Doughlene, for a depth of flavor you won’t find anywhere else. We blend premium ingredients—velvety pumpkin purée, warm spices, and just the right touch of sweetness—to create a moist, tender crumb that’s both wholesome and indulgent. Each bar is topped with a luscious layer of silky cream cheese icing, perfectly balanced to highlight the rich, spiced pumpkin beneath. A Crust & Crumb seasonal delight, baked with care and tradition in every bite. each unit is 1 bar approx 85 gr