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Wicked Good SourdoughEst. 2023

Real Bread.Real Ingredients. Real Nourishment

From Our Oven to Your Table

At Crust & Crumb, every loaf begins with Doughlene — our heritage sourdough starter, lovingly nurtured. We craft each bread using premium, fresh ingredients and a long fermentation process that enhances flavor, boosts gut health, and supports better nutrition. From our oven to your table, every loaf is a celebration of wholesome tradition and naturally nourishing bread.

Why Choose Us

Quality, trust, and community are at the heart of everything we do

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Artisan Quality

Handcrafted in small batches

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Community Focused

Locally Sourced Fresh Ingredients

Our Story

What started as a passion for baking in our home kitchen has grown into a beloved local business. We're committed to bringing you the same quality and care that we put into every item we make for our own family.

Read Our Full Story